An experience for foodies who appreciate good produce and high quality. You will also learn a little about the art of making great food from local produce of world-class. Join us for a guided food walk comprising of six courses and accompanying drinks.
The tour starts outside the Trondheim Tourist Information Office in Nordre gate 11. You will be met by a city host who will accompany you to three of the city’s very best hotel restaurants. The first stop is Syttitre at Radisson Blu Royal Garden, where the starters will be served. We will then stroll to Broen bar at Scandic Nidelven, where the main courses will be served. We round off the tour at Clarion Hotel og Congress, where desert will be served with wonderful panoramic views of the Trondheimsfjorden.